10-Minute Oatmeal Banana Pancakes Recipe
These 10-Minute Oatmeal Banana Pancakes are a quick, healthy, and delicious breakfast option made from simple ingredients like bananas, oats, eggs, and yogurt. They are easy to prepare using a blender and cooked on the stovetop to golden perfection, making them perfect for a nutritious morning meal or a fulfilling snack.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 8 small pancakes (serves 2-3) 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Dry Ingredients
- 1 cup oats
- 1 tsp baking powder
- 2 ripe bananas
- 2 eggs
- 2 tbsp heaping yogurt
- 1 tsp vanilla extract or cinnamon (optional)
- 1 tsp butter or coconut oil (for cooking)
Wet Ingredients
Instructions
- Prepare the batter: Use a food processor, blender, or hand blender to combine the bananas, oats, eggs, yogurt, baking powder, and optional vanilla or cinnamon in a bowl. Blend everything together until the mixture is smooth and uniform.
- Heat the pan: Place a large non-stick pan over medium heat and melt the butter or coconut oil to coat the surface evenly. This helps prevent the pancakes from sticking and adds flavor.
- Cook the pancakes: Pour the batter into the pan forming small, palm-sized pancakes. Reduce the heat slightly to avoid burning as these cook quickly. Cook until bubbles appear on the surface and the edges set, then carefully flip using a large spatula.
- Finish cooking: Cook the flipped pancakes until the other side is golden brown. Once done, transfer the pancakes to a plate.
- Serve: Enjoy the pancakes immediately, plain or topped with your preferred toppings such as fresh fruit, maple syrup, peanut butter, honey, or butter.
Notes
- Use ripe bananas for natural sweetness and better texture.
- Adjust the batter thickness by adding a little milk or water if too thick.
- Cook pancakes on medium to low heat to prevent burning and ensure even cooking.
- Optional spices like cinnamon or vanilla enhance flavor but can be omitted.
- These pancakes are gluten-free if using certified gluten-free oats.
Keywords: banana pancakes, oatmeal pancakes, healthy breakfast, quick breakfast, gluten-free pancakes, easy pancakes
