Chicken Caesar Sandwich Recipe

Introduction

The Chicken Caesar Sandwich is a delicious twist on a classic salad, combining crispy chicken, fresh Caesar salad, and toasted sub rolls for a satisfying meal. Perfect for lunch or a quick dinner, this sandwich brings bold flavors and delightful textures in every bite.

Ingredients

• 3 white sub rolls
• Unsalted butter (softened)
• Garlic powder
• Mayo
• 1 (10-ounce) package Caesar salad kit
• 1 batch chicken cutlets or 1 cup diced rotisserie chicken
• Parmesan cheese (optional)

Instructions

1. Step 1: Cook chicken cutlets according to your preferred method or dice up rotisserie chicken to make about 1 cup.
2. Step 2: Brush the inside of each sub roll generously with softened butter. Sprinkle garlic powder lightly over the buttered surfaces.
3. Step 3: Toast the rolls either in a skillet over medium heat or under the broiler until golden brown and slightly crisp. Let them cool slightly.
4. Step 4: Spread a generous layer of mayo on both sides inside the toasted rolls.
5. Step 5: Pour the Caesar salad kit contents into a large bowl and toss well with tongs until evenly combined. If using rotisserie chicken, add it to the salad mixture now.
6. Step 6: Divide the Caesar salad evenly among the toasted rolls. Top each with cooked chicken cutlets.
7. Step 7: Optionally, grate fresh Parmesan cheese over the chicken using a zester for added flavor.
8. Step 8: Close the sandwiches and serve immediately. Enjoy your fresh and flavorful Chicken Caesar Sandwich!

Tips & Variations

• For extra crispiness, lightly pan-fry the chicken cutlets before assembling the sandwich.
• Substitute the Caesar salad kit with homemade Caesar dressing and romaine lettuce for a fresher taste.
• Add sliced tomatoes or crispy bacon to the sandwich for additional flavor and texture.
• If you prefer, swap white sub rolls for whole wheat or ciabatta rolls to vary the bread experience.

Storage

Store any leftover sandwich components separately in airtight containers in the refrigerator for up to 2 days. For best texture, keep the rolls unassembled and toast just before serving. Reheating assembled sandwiches is not recommended as the lettuce may wilt.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use rotisserie chicken instead of cooking cutlets?

Yes, you can dice rotisserie chicken to make about 1 cup and add it directly to the Caesar salad mixture for a quick and easy option.

How can I make the sandwich less messy to eat?

To reduce messiness, lightly drain excess dressing from the salad before assembling and avoid overfilling the rolls. Toasting the bread well also helps hold the sandwich together better.

Chicken Caesar Sandwich Recipe

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4.6 from 83 reviews

A delicious and easy-to-make Chicken Caesar Sandwich featuring toasted sub rolls, crispy chicken cutlets or rotisserie chicken, and a fresh Caesar salad mix, all brought together with garlic butter and mayo for a satisfying lunch or dinner option.

• Author: Victoria
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes
• Yield: 3 sandwiches 1x
• Category: Sandwich
• Method: Stovetop
• Cuisine: American
• Diet: Halal

Ingredients

Scale 1x2x3x

Sandwich Components

• 3 white sub rolls
• Unsalted butter, softened, for brushing
• Garlic powder, for sprinkling
• Mayonnaise, for spreading generously

Salad and Chicken

• 1 (10-ounce) package Caesar salad kit (includes romaine lettuce, Caesar dressing, and croutons)
• 1 batch chicken cutlets (about 1 cup diced) or 1 cup diced rotisserie chicken
• Parmesan cheese, freshly grated (optional, for topping)

Instructions

1. Cook Chicken: Prepare chicken cutlets by pan-frying or baking until cooked through and crispy; alternatively, dice up 1 cup of rotisserie chicken for a quicker option.
2. Prepare Rolls: Brush the inside of each sub roll generously with softened unsalted butter. Lightly sprinkle garlic powder on the buttered sides. Toast the rolls in a skillet over medium heat or under the broiler in the oven until they are golden brown and slightly crisp. Allow to cool slightly before proceeding.
3. Spread Mayo: Generously spread mayonnaise on both the top and bottom toasted sides of the rolls to add creaminess and flavor.
4. Mix Salad: Pour the entire Caesar salad kit contents into a large mixing bowl. Use tongs to thoroughly toss the lettuce, dressing, and croutons until well combined. If using rotisserie chicken instead of crispy chicken cutlets, add it now to the salad mix and toss lightly.
5. Assemble Sandwich: Evenly divide the tossed Caesar salad mixture among the three prepared sub rolls. Layer the cooked chicken cutlets evenly on top of the salad in each sandwich. For added flavor, grate fresh Parmesan cheese over the chicken using a zester if desired. Close each sandwich carefully and serve immediately.

Notes

• Using rotisserie chicken is a convenient and time-saving alternative to cooking chicken cutlets from scratch.
• The Caesar salad kit typically includes dressing and croutons; no need to add extra unless desired.
• Adjust garlic powder quantity to taste when buttering the rolls for toasting.
• Freshly grated Parmesan cheese enhances the sandwich but can be omitted for a lighter option.
• Toast the rolls just before assembling to maintain crispness and prevent sogginess.

Keywords: Chicken Caesar Sandwich, Caesar salad sandwich, chicken cutlet sandwich, toasted sub roll sandwich, easy chicken sandwich, lunch recipe