Cottage Cheese Pizza Bowls Recipe
Introduction
Cottage Cheese Pizza Bowls are a quick, delicious way to enjoy pizza flavors without the crust. These individual bowls combine creamy cottage cheese, marinara, and melted mozzarella for a comforting meal that’s ready in minutes.

Ingredients
- 1 cup cottage cheese
- 1/2 cup marinara sauce
- 3/4 cup shredded mozzarella cheese
- 1 tsp dried thyme
- Garlic powder (to taste)
- Chili flakes (to taste)
- Fresh basil leaves (for topping)
- Optional toppings of your choice (like Kalamata olives, cherry tomatoes, etc.)
Instructions
- Step 1: Spoon ½ cup of cottage cheese into each of two small, microwave-safe bowls to build the base.
- Step 2: Add a little shredded mozzarella, ½ teaspoon dried thyme, a pinch of garlic powder, and 2 tablespoons of marinara sauce to each bowl. Stir gently to combine without overmixing.
- Step 3: Microwave each bowl for 1 minute to start warming the mixture through.
- Step 4: Top each bowl with 1 tablespoon of marinara sauce and extra mozzarella cheese. Microwave again for 1 minute until the cheese melts.
- Step 5: Sprinkle chili flakes, fresh basil, and any optional toppings you like over the bowls before serving.
- Step 6: To bake or air fry instead, follow the same layering steps, then cook at 350°F (160°C) for 5–7 minutes until hot and bubbly with golden cheese. Use oven- or air fryer-safe bowls.
Tips & Variations
- Use part-skim mozzarella for a lighter option or add pepperoni slices for a classic pizza twist.
- Fresh herbs like oregano or parsley can enhance the flavor if you don’t have thyme.
- Adjust the amount of garlic powder and chili flakes to suit your spice preference.
Storage
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave until warmed through, avoiding overcooking to keep the cheese creamy.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular cheese instead of cottage cheese?
Cottage cheese provides a creamy, protein-rich base that’s key to this recipe’s texture. Using regular shredded cheese alone won’t give the same creamy consistency but you can experiment with ricotta as a substitute.
Is it possible to make this recipe vegan?
Yes, swap cottage cheese and mozzarella for plant-based alternatives like vegan ricotta and shredded vegan cheese. Use a marinara sauce without added cheese or animal products to keep it fully vegan.
PrintCottage Cheese Pizza Bowls Recipe
These Cottage Cheese Pizza Bowls are a quick, easy, and customizable meal that combines the creamy texture of cottage cheese with classic pizza flavors. Perfect for a light lunch or snack, this recipe layers cottage cheese, marinara sauce, and melted mozzarella cheese, topped with herbs and optional pizza-inspired toppings. Ready in just minutes using a microwave, oven, or air fryer, they provide a comforting pizza experience in a bowl.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: 2 servings 1x
- Category: Snack
- Method: Microwaving
- Cuisine: Italian-inspired
- Diet: Low Fat
Ingredients
Main Ingredients
- 1 cup cottage cheese
- 1/2 cup marinara sauce
- 3/4 cup shredded mozzarella cheese
- 1 tsp dried thyme
- Garlic powder (to taste)
- Chili flakes (to taste)
- Fresh basil leaves (for topping)
Optional Toppings
- Kalamata olives
- Cherry tomatoes
- Other pizza toppings of your choice
Instructions
- Build the base: Spoon ½ cup of cottage cheese into each of two small, microwave-safe bowls.
- Mix in the flavor: Add a little shredded mozzarella, ½ tsp dried thyme, a pinch of garlic powder, and 2 tablespoons of marinara sauce to each bowl. Stir gently to combine, but do not overmix to maintain texture.
- First heat-up: Microwave each bowl for 1 minute to start warming the ingredients and begin melting the cheese.
- Top it off: Add 1 more tablespoon of marinara sauce and a little extra shredded mozzarella on top of each bowl. Microwave for another minute until the cheese is fully melted and the bowl is hot throughout.
- Finish & garnish: Sprinkle chili flakes, fresh basil leaves, and any optional toppings like olives or cherry tomatoes on top to enhance the pizza flavors.
- Alternative cooking methods: If you prefer, follow the same layering steps and then bake or air fry the bowls at 350°F (160°C) for 5–7 minutes until hot, bubbly, and golden on top. Use oven- or air fryer-safe bowls for this method.
Notes
- Make sure to use microwave-safe bowls if heating in the microwave.
- The recipe is flexible; add your favorite pizza toppings for personalization.
- Adjust garlic powder and chili flakes amounts based on your taste preferences.
- Using oven- or air fryer-safe bowls is essential if choosing to bake or air fry instead of microwaving.
- For a creamier texture, use full-fat cottage cheese.
- This recipe yields two individual bowls, perfect for a small meal or snack.
Keywords: cottage cheese pizza bowls, quick pizza snack, microwave pizza bowl, low fat snack, easy pizza recipe

