Christmas Dessert Lasagna Recipe
This festive Christmas Dessert Lasagna is a delightful, no-bake layered treat featuring a crushed Oreo cookie crust, creamy sweetened cream cheese layer, and alternating layers of instant chocolate and vanilla pudding topped with whipped topping and colorful holiday sprinkles and candies. Perfect for holiday celebrations, it’s easy to assemble, requires chilling time to set, and offers a rich, creamy dessert with a crunchy base.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Crust
- 36 Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
Cream Cheese Layer
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 1/2 cups whipped topping
Pudding Layers
- 1 box instant vanilla pudding (3.4 oz)
- 1 box instant chocolate pudding (3.4 oz)
- 3 cups cold milk (1 1/2 cups for each pudding box)
Topping
- 1 1/2 cups whipped topping
- Christmas sprinkles
- Mini M&Ms or holiday candies
Instructions
- Make Crust: Crush the Oreo cookies finely and combine them with the melted unsalted butter. Press the mixture firmly into the bottom of a 9×13-inch pan to form an even crust layer. Chill the crust to set it firmly.
- Cream Cheese Layer: In a mixing bowl, beat together the softened cream cheese, granulated sugar, milk, and vanilla extract until smooth. Gently fold in 1 1/2 cups of whipped topping to create a light and creamy layer. Spread this mixture evenly over the chilled Oreo crust.
- Prepare Puddings: Prepare the instant chocolate and vanilla pudding according to package instructions, using 1 1/2 cups of cold milk for each pudding box. Let the puddings set briefly until they thicken.
- Layer the Puddings: Spread the chocolate pudding evenly over the cream cheese layer first, followed by an even layer of vanilla pudding on top of the chocolate.
- Finish the Dessert: Top the layered puddings with the remaining 1 1/2 cups of whipped topping. Decorate the top with Christmas sprinkles and mini M&Ms or holiday candies for a festive touch. Refrigerate the dessert for at least 4 hours or overnight to allow all layers to set completely before serving.
Notes
- For best results, chill the crust thoroughly before adding the cream cheese layer to prevent mixing of layers.
- You can substitute the Oreo cookies with another chocolate sandwich cookie if desired.
- Use full-fat cream cheese and whipped topping for a richer texture.
- Letting the dessert chill overnight enhances the layering flavors.
- Make sure puddings are fully set before layering to avoid mixing.
Keywords: Christmas dessert, layered dessert, no bake dessert, Oreo cookie crust, instant pudding recipe, holiday dessert, festive treat
Find it online: https://victoriablair.com/christmas-dessert-lasagna-recipe/
