Crispy Air Fryer Zucchini Bizzis Recipe
Crispy and flavorful air fryer zucchini rounds seasoned with a blend of garlic, onion, paprika, and optional Parmesan cheese. This quick and easy recipe makes a perfect healthy snack or side dish with minimal oil and maximum taste.
- Author: Victoria
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Low Fat
Vegetables
- 4 medium zucchinis (About 1.5 pounds)
Seasonings and Oil
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon salt (Or to taste)
- 1/4 teaspoon black pepper (Or to taste)
Optional
- 1/4 cup grated Parmesan cheese
- Prepare the Zucchini: Wash and dry the zucchinis thoroughly. Cut off both ends and slice them into approximately 1/4-inch thick rounds to ensure even cooking.
- Make the Seasoning Blend: In a mixing bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Stir well to form a uniform seasoning mixture.
- Coat the Zucchini: Add the sliced zucchini to the bowl with the seasoning blend. Toss gently but thoroughly to ensure every slice is evenly coated with the seasonings and oil.
- Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and let it preheat for about 5 minutes to achieve optimal cooking temperature.
- Arrange Zucchini in Basket: Place the seasoned zucchini slices in a single layer inside the air fryer basket, avoiding overcrowding to allow for proper air circulation. If necessary, cook in batches.
- Air Fry the Zucchini: Cook the zucchini for 12-15 minutes, shaking the basket halfway through to promote even browning. Cook until the zucchini is golden brown and crisp on the outside.
- Add Parmesan Cheese (Optional): During the last 2 minutes of cooking, sprinkle the grated Parmesan cheese evenly over the zucchini slices for a cheesy finish.
- Serve: Remove the cooked zucchini from the air fryer and allow them to cool slightly before serving for the best texture and flavor.
Notes
- For best results, make sure the zucchini slices are uniformly cut to ensure even cooking.
- Do not overcrowd the air fryer basket to allow hot air to circulate and crisp the zucchini properly.
- Parmesan cheese adds a savory, cheesy touch but can be omitted for a dairy-free version.
- Adjust seasoning amounts to suit your taste preference, especially salt and pepper.
- This recipe works well as a healthy snack, side dish, or appetizer.
Keywords: air fryer zucchini, crispy zucchini rounds, healthy zucchini snack, air fryer vegetable side, low fat zucchini recipe