Frozen Banana Snickers Recipe
These Frozen Banana Snickers are a delicious and healthy treat featuring ripe bananas topped with creamy peanut butter, crunchy chopped peanuts, a sprinkle of sea salt, and drizzled with rich dark chocolate. Perfect as a refreshing snack or dessert, these no-bake treats combine sweet, salty, and nutty flavors with a satisfying crunch and are frozen to create a cool, indulgent bite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 pieces 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Banana Base
- 2 medium ripe bananas
Peanut Butter Topping
- 4 tablespoons peanut butter
- 3 tablespoons chopped peanuts
- Sea salt, a pinch
Chocolate Drizzle
- 4 to 5 tablespoons dark chocolate (melted)
- ¼ teaspoon coconut oil
Instructions
- Cut bananas into bars: Peel the bananas and cut each in half lengthwise. Then divide each half into two parts to obtain a total of 8 banana slices. Arrange the banana slices evenly on a baking sheet lined with parchment paper.
- Spread peanut butter on banana slices: Use a spoon or small spatula to generously spread peanut butter over the top of each banana slice, ensuring they are fully covered. This adds creamy texture and flavor to the base.
- Add chopped peanuts and sea salt: Sprinkle the peanut butter-covered banana slices with a pinch of sea salt and the chopped peanuts. These add a crunchy texture and a savory contrast to the sweet banana and peanut butter.
- Melt the dark chocolate: In a microwave-safe bowl, combine the dark chocolate and coconut oil. Microwave in 30-second intervals, stirring each time, until the chocolate is completely melted and smooth.
- Drizzle chocolate over the banana slices: Using a spoon, drizzle the melted chocolate in a thin stream over each peanut butter-coated banana slice, creating an attractive and flavorful topping.
- Freeze to set: Place the baking sheet with the topped banana slices in the freezer. Freeze for at least 1 hour or until the chocolate has hardened and the bananas are firm, turning into a refreshing frozen treat.
Notes
- Use ripe but firm bananas for best texture and sweetness.
- Dark chocolate with at least 70% cocoa adds richer flavor and less sugar.
- The coconut oil helps the chocolate drizzle harden smoothly when frozen.
- Store the frozen banana Snickers in an airtight container in the freezer.
- Allow to sit for a few minutes at room temperature before eating for easier biting.
Keywords: Frozen banana, peanut butter snack, healthy dessert, no bake treat, dark chocolate drizzle, frozen dessert, easy snack
Find it online: https://victoriablair.com/frozen-banana-snickers-recipe/
