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Garlic Bread Grilled Cheese Recipe

4.7 from 113 reviews

A deliciously comforting Garlic Bread Grilled Cheese sandwich that combines the rich flavors of garlic butter and a melty blend of mozzarella and cheddar cheeses on golden, crispy bread. Perfect for a cozy meal or snack.

Ingredients

Scale

Garlic Butter Mixture

  • 2 tablespoons butter, softened
  • 1/2 tablespoon garlic powder
  • 1/2 teaspoon dried parsley

Sandwich

  • 4 slices of bread
  • 1 cup shredded mozzarella and cheddar cheese blend

Instructions

  1. Prepare Garlic Butter: In a small bowl, mix softened butter, garlic powder, and dried parsley until well combined to infuse the butter with robust garlic and herb flavors.
  2. Butter the Bread: Spread the garlic butter mixture evenly on one side of each slice of bread to ensure every bite is flavorful and crisp.
  3. Assemble Sandwiches: Place two bread slices butter-side down on a skillet or flat surface; then sprinkle half of the shredded cheese evenly on each slice.
  4. Complete Sandwich: Top the cheese layers with the remaining bread slices, butter-side up, carefully forming two sandwiches.
  5. Cook First Side: Heat a skillet over low heat and place the sandwiches inside, cooking for 4 to 5 minutes on one side until the bread turns golden brown and crispy.
  6. Flip and Cook Other Side: Carefully flip the sandwiches and cook for another 4 to 5 minutes until the cheese melts thoroughly and the bread is crispy on both sides.
  7. Serve Hot: Remove the grilled cheese from heat, slice as desired, and serve immediately to enjoy the warm, gooey cheesy goodness.

Notes

  • Use low heat to avoid burning the garlic butter while allowing the cheese to melt properly.
  • Feel free to experiment with different cheese blends for varied flavors.
  • To make it extra crispy, press the sandwiches gently with a spatula while cooking.
  • Serve with tomato soup or a salad for a complete meal.

Keywords: Garlic Bread, Grilled Cheese, Sandwich, Easy Lunch, Comfort Food, Mozzarella, Cheddar