Hot Buttered Cinnamon Sugar Cheerios Recipe
Hot Buttered Cheerios is a warm, comforting snack or breakfast treat featuring toasted Cheerios coated in a rich buttery vanilla mixture and spiced with cinnamon sugar. This simple recipe combines buttery goodness, a touch of vanilla, and a sweet cinnamon sprinkle to elevate everyday cereal into a deliciously crunchy and flavorful delight.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Spice Mix
- ¼ cup granulated sugar
- 1 teaspoon ground cinnamon
- ¼ teaspoon table salt
Butter Mixture
- ½ cup salted butter, sliced
- 1 ¼ teaspoons pure vanilla extract
Cereal
- 4 cups Cheerios cereal
Instructions
- Prepare Cinnamon Sugar Mixture: In a small bowl, thoroughly combine the granulated sugar, ground cinnamon, and table salt. Stir until the mixture is evenly blended to ensure consistent flavor coating for the cereal.
- Melt Butter and Add Vanilla: Place a large nonstick skillet over medium heat and add the sliced salted butter. Allow it to melt completely, then stir in the pure vanilla extract to infuse the butter with a sweet aroma.
- Toast the Cheerios: Add the Cheerios cereal to the skillet, stirring continuously for 3 to 5 minutes. This allows the cereal to become nicely toasted, enhancing its flavor and crunch. Be sure to keep stirring to avoid burning and ensure even toasting.
- Coat the Cereal: Remove the skillet from heat and sprinkle the cinnamon sugar mixture evenly over the toasted Cheerios. Stir or toss the cereal thoroughly to fully coat each piece in the buttery cinnamon sugar mixture.
- Cool Before Serving: Spread the coated cereal onto a baking sheet or plate and allow it to cool completely. Cooling helps the coating to set and the cereal to maintain its crisp texture before serving.
Notes
- Use a nonstick skillet to prevent the Cheerios from sticking and burning during toasting.
- Be sure to stir constantly while toasting the cereal to ensure even heat distribution and to avoid scorching.
- Allow the cereal to cool fully for a crisp rather than soggy texture.
- You can customize the spice mix by adding a pinch of nutmeg or ginger for a warm twist.
- Store cooled Hot Buttered Cheerios in an airtight container to maintain freshness.
Keywords: Hot Buttered Cheerios, toasted cereal, cinnamon sugar Cheerios, buttery cereal snack, easy breakfast recipe, warm cereal recipe
