Print

One-Pan Chicken with Buttered Noodles Recipe

4.7 from 95 reviews

A delicious and easy one-pan chicken recipe served over buttery egg noodles, combining tender seared chicken breasts with flavorful garlic and fresh parsley in a savory chicken broth sauce.

Ingredients

Scale

Chicken

  • 4 boneless, skinless chicken breasts (1.5 lbs)
  • Salt and pepper to taste
  • 1 tbsp real butter (for searing)

Noodles and Sauce

  • 8 oz egg noodles
  • 4 tbsp real butter (divided)
  • 4 cloves garlic, minced
  • 2 cups low-sodium chicken broth
  • ¼ cup fresh parsley, chopped

Instructions

  1. Prep Ingredients: Chop minced garlic finely and prepare any optional vegetables you’d like to add, keeping all ingredients ready before cooking.
  2. Sear Chicken: Heat 1 tablespoon of butter in a large skillet over medium-high heat. Add the chicken breasts and sear them for about 5 minutes on each side, until golden brown. Season with salt and pepper during cooking.
  3. Sauté Garlic: Add the minced garlic to the skillet with the chicken and sauté for about 1 minute until fragrant, stirring constantly to avoid burning.
  4. Add Broth and Boil: Pour in 2 cups of low-sodium chicken broth and bring the mixture to a boil to build flavor and create the cooking liquid for the noodles.
  5. Cook Noodles: Stir in the egg noodles and simmer the skillet contents for 8-10 minutes, or until the noodles are tender but still al dente, absorbing the flavorful broth.
  6. Finish with Butter and Parsley: Remove the skillet from heat, stir in the remaining 3 tablespoons of butter to create a rich, smooth sauce. Sprinkle chopped fresh parsley on top before serving to add freshness and color.

Notes

  • Ensure chicken breasts are of even thickness for uniform cooking.
  • Stir noodles occasionally to prevent sticking to the pan.
  • Use low-sodium broth to control salt levels, especially if seasoning with additional salt.
  • Fresh parsley adds a bright flavor and visual appeal, but can be omitted if unavailable.
  • You can add vegetables like spinach or peas for added nutrition and color.

Keywords: one-pan chicken, buttered noodles, easy chicken recipe, skillet chicken dinner, garlic chicken noodles