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Raspberry Brownies Recipe

Raspberry Brownies Recipe

5.2 from 23 reviews

Delight in these rich and fudgy Raspberry Brownies, combining classic chocolate brownie batter with bursts of fresh raspberries and swirls of tangy raspberry jam. This simple twist on a beloved dessert adds vibrant flavor and a fruity surprise in every bite, perfect for any occasion.

Ingredients

Scale

Brownie Base

  • 1 box Brownie Mix (and required ingredients as per box instructions, usually eggs, water, and oil)

Fruit and Jam

  • 1 cup fresh Raspberries
  • 2 tbsp Raspberry Jam

Instructions

  1. Preheat and Prepare Pan: Preheat your oven to the temperature specified on the brownie mix box for an 8 x 8 inch pan. Lightly spray the baking pan with non-stick spray and set it aside to ensure easy removal of the brownies after baking.
  2. Mix Brownie Batter: Prepare the boxed brownie mix according to the instructions printed on the package. This usually involves combining the mix with eggs, water, and oil and mixing until smooth.
  3. Add Raspberries: Gently fold the fresh raspberries into the prepared brownie batter to evenly distribute the fruit without crushing them.
  4. Swirl in Raspberry Jam: Spoon small dollops of raspberry jam over the surface of the brownie batter in the pan. Use the tip of a knife to swirl the jam into the batter, creating a marbled effect.
  5. Add More Raspberries: Press some additional fresh raspberries into the top of the brownie batter for extra fruity bursts and an attractive finish.
  6. Bake the Brownies: Place the pan in the oven and bake according to the time and temperature directions on the brownie mix box, usually about 20-30 minutes. Check for doneness by inserting a toothpick into the center; it should come out with a few moist crumbs.

Notes

  • Use fresh, ripe raspberries for the best flavor and texture.
  • Be gentle when folding in raspberries to prevent the batter from turning purple or watery.
  • If you prefer a stronger raspberry flavor, you can increase the raspberry jam amount slightly.
  • Let the brownies cool completely before cutting to ensure clean slices.
  • These brownies can be stored in an airtight container at room temperature for up to 3 days or refrigerated for up to a week.

Nutrition

Keywords: raspberry brownies, chocolate brownies with raspberries, easy raspberry dessert, boxed brownie mix recipe, fruity brownies