Strawberry Crunch Cheesecake Tacos Recipe
Strawberry Crunch Cheesecake Tacos are a delightful no-bake dessert featuring soft flour tortillas filled with a creamy cheesecake mixture, fresh diced strawberries, and a crunchy graham cracker topping, finished with a dollop of whipped cream. This easy-to-make recipe offers a fresh and fun twist on traditional cheesecake, perfect for quick gatherings or a light sweet treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Base
- 4 small flour tortillas
Cheesecake Filling
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp pure vanilla extract
Toppings
- 1 cup fresh strawberries, diced
- 1/2 cup crushed graham crackers
- 1 cup whipped cream
Instructions
- Prepare the cheesecake filling: In a mixing bowl, blend the softened cream cheese, powdered sugar, and vanilla extract together using a mixer or whisk until the mixture is smooth and creamy, ensuring no lumps remain.
- Dice the strawberries: Wash and slice the fresh strawberries into small, bite-sized pieces to make them easy to layer on the tacos.
- Assemble the tacos: Take each small flour tortilla and spread a generous layer of the cheesecake filling on one side, evenly covering the surface for balanced flavor.
- Add toppings: Sprinkle the diced strawberries over the cheesecake layer on each tortilla, then generously sprinkle crushed graham crackers on top to add a satisfying crunch.
- Finish with whipped cream: Decorate each taco with a spoonful or piping of whipped cream for extra richness and a visually appealing finish before serving immediately.
Notes
- For best results, use room temperature cream cheese for easier blending.
- Fresh strawberries can be substituted with other fresh berries like blueberries or raspberries.
- To make gluten-free, substitute the flour tortillas with gluten-free tortillas.
- These tacos are best served immediately to maintain the crispness of the graham crackers and freshness of the strawberries.
- You can chill the assembled tacos for 10-15 minutes if you prefer a cooler dessert, but avoid long refrigeration to prevent sogginess.
Keywords: Strawberry Cheesecake Tacos, No-Bake Dessert, Easy Cheesecake Recipe, Quick Sweet Tacos, Fresh Strawberry Dessert
