Strawberry Vanilla Baked Oatmeal Recipe
This Strawberry Vanilla Baked Oatmeal is a warm, comforting breakfast perfect for any morning. Made with wholesome rolled oats, fresh strawberries, and a hint of vanilla, it offers a naturally sweet and satisfying dish that’s both nutritious and easy to prepare. It’s baked to golden perfection, delivering a soft, tender texture with bursts of juicy strawberry in every bite.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients
- 2 cups rolled oats
- 1 tsp baking powder
- 1 tsp cinnamon
- 2 cups milk (dairy or plant-based)
- 2 large eggs
- 1/4 cup honey or maple syrup
- 1 tsp pure vanilla extract
- 2 cups fresh strawberries, chopped
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C) and grease an 8×8-inch baking dish to prevent sticking.
- Mix Dry Ingredients: In a large bowl, combine the rolled oats, baking powder, and cinnamon, ensuring even distribution of the leavening and spice.
- Combine Wet Ingredients: Add the milk, eggs, honey or maple syrup, and pure vanilla extract to the dry mixture. Whisk everything together until the batter is smooth and homogenous.
- Fold in Strawberries: Gently fold the chopped fresh strawberries into the oat mixture to distribute the fruit without breaking it down.
- Bake the Oatmeal: Pour the mixture into the prepared baking dish, smoothing the top with a spatula for even baking. Place in the oven and bake for 30 to 35 minutes until the top is golden brown and the oatmeal is set.
- Cool and Serve: Remove from the oven and let it cool slightly before cutting into squares and serving warm.
Notes
- You can substitute fresh strawberries with frozen, just be sure to thaw and drain excess moisture before use.
- For a dairy-free option, use almond, soy, or oat milk.
- Adjust sweetness by using more or less honey or maple syrup according to taste.
- Add nuts or seeds for extra texture and nutrition if desired.
- Store leftovers covered in the refrigerator and reheat before serving.
Keywords: baked oatmeal, strawberry oatmeal, vanilla baked oatmeal, healthy breakfast, vegetarian breakfast
