Sweetened Condensed Milk Snowballs Recipe
Sweetened Condensed Milk Snowballs are soft, buttery cookies with a delicate texture, subtly sweetened with sweetened condensed milk and dusted generously with confectioners’ sugar. These melt-in-your-mouth treats are perfect for holiday gatherings or anytime you crave a light, fluffy dessert.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients
- 1 cup butter (softened)
- 1/2 cup sweetened condensed milk
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 cup confectioners’ sugar (for dusting)
Instructions
- Cream the Butter: In a mixing bowl, beat the softened butter until light and fluffy, about 3 minutes.
- Add Sweetened Condensed Milk: Gradually mix in the sweetened condensed milk, beating for 2 minutes until fully combined. Add flavoring extract if desired, not exceeding 2 teaspoons.
- Scrape and Mix: Scrape down the sides of the bowl and beat the mixture for another 1-2 minutes to ensure a smooth consistency.
- Combine Dry Ingredients: Add the flour and baking powder to the butter mixture. Beat until just incorporated. Optionally, fold in up to 1 cup of mix-ins like chocolate chips or dried cranberries at this stage.
- Shape the Cookies: Using a cookie scoop, portion the dough into evenly sized mounds. Place them on a parchment-lined baking sheet, spacing each mound about 2 inches apart.
- Bake: Preheat the oven to 320°F (160°C) and bake for 12 minutes.
- Cool on the Pan: Remove the baking sheet from the oven and let the cookies cool on the pan for 5 minutes.
- Transfer and Dust: Carefully transfer the cookies to a wire rack. Use a sifter to generously dust the cookies with confectioners’ sugar.
- Cool Completely: Allow the cookies to cool completely before storing in an airtight container.
Notes
- Ensure butter is softened for easier creaming and better texture.
- You can add flavor extracts such as vanilla or almond, but do not exceed 2 teaspoons.
- Optional mix-ins like chocolate chips or dried cranberries can be included for extra flavor.
- Cookies should be spaced adequately to avoid sticking during baking.
- Allow cookies to cool completely before storing to maintain crispness.
Keywords: Sweetened Condensed Milk Snowballs, buttery cookies, snowball cookies, holiday cookies, easy cookie recipe, melt-in-mouth cookies
