Yogurt Bark with Berries Recipe
Yogurt Bark with Berries is a refreshing and healthy frozen treat made by spreading a creamy Greek yogurt mixture onto a tray, topping it with fresh berries and nuts, and freezing until firm. This easy no-bake recipe combines the tanginess of yogurt with the natural sweetness of berries and honey, making it a perfect guilt-free snack or dessert for warm days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 3 hours 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Yogurt Base
- 2 cups plain Greek yogurt
- 2 tablespoons honey or maple syrup (optional)
- 1 teaspoon vanilla extract (optional)
- Pinch of salt
Toppings
- 1 cup mixed fresh berries (strawberries, blueberries, raspberries, blackberries)
- 2 tablespoons chopped nuts (optional, for added crunch)
Instructions
- Line a Baking Sheet: Start by lining a baking sheet or tray with parchment paper to ensure the yogurt bark can be easily removed after freezing.
- Mix Yogurt Mixture: In a bowl, combine the plain Greek yogurt with honey or maple syrup, vanilla extract, and a pinch of salt. Stir the mixture well until it becomes smooth and evenly blended.
- Spread Yogurt: Pour the yogurt mixture onto the prepared baking sheet. Use a spatula to spread it evenly to approximately 1/2 inch thickness, ensuring a uniform layer for freezing.
- Add Toppings: Evenly sprinkle the mixed fresh berries across the yogurt layer, gently pressing them into the surface. If using, sprinkle the chopped nuts on top for an extra crunchy texture.
- Freeze: Place the tray in the freezer and let it freeze for 3 to 4 hours, or until the yogurt is completely firm and set.
- Remove and Break: Once fully frozen, remove the yogurt bark from the tray by lifting the parchment paper. Break it into pieces of your preferred size for serving.
- Store: Store any leftover yogurt bark pieces in an airtight container in the freezer to enjoy as a refreshing snack later.
Notes
- You can customize this recipe by using any combination of fresh or frozen berries.
- For a dairy-free version, substitute Greek yogurt with plant-based yogurt alternatives.
- If you prefer a sweeter bark, increase the amount of honey or maple syrup to taste.
- Add a sprinkle of chia seeds on top for extra nutrition and texture.
- Make sure the yogurt layer is evenly spread to ensure uniform freezing and easier breaking.
Keywords: yogurt bark, frozen yogurt bark, berry yogurt bark, healthy frozen snack, Greek yogurt dessert, no-bake dessert, easy frozen treat
Find it online: https://victoriablair.com/yogurt-bark-with-berries-recipe/
